😋 Our Top 3 Dim Sum Recipes (三種點心)!



You’ve probably heard of the Instant Pot ¯\_(ツ)_/¯


But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.

Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!


Think you can only have dim sum at a restaurant? Watch Daddy Lau teach us how to make 3 absolutely incredible dim sum dishes at home!

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🍴 RECIPE + INGREDIENTS🍴

Check out our blog for an adjustable list of ingredients and step-by-step videos:
https://madewithlau.com/recipes/siu-mai
https://madewithlau.com/recipes/chinese-turnip-cake
https://www.madewithlau.com/recipes/fried-glutinous-rice-dumplings

🙏 SUPPORT OUR CHANNEL 🙏
If you enjoy these videos and want to support us being able to continue creating content for many years to come, we’d love for you to consider becoming a patron of Made With Lau.
https://www.patreon.com/madewithlau

👋 CONNECT WITH US 👋

https://www.tiktok.com/@madewithlau
https://www.instagram.com/madewithlau
https://www.facebook.com/madewithlau
https://www.pinterest.com/madewithlau

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🍳 COOKWARE WE USE/love 🍳

– Electric Burner: https://geni.us/electricburner
– Non-Stick Wok: https://geni.us/nonstickwok
– Carbon Steel Wok: https://geni.us/carbonsteelwok
– Non-Stick Pan: https://shrsl.com/305jb
– Carbon Steel Pan: https://shrsl.com/305j9
– Stainless Steel Skillet: https://shrsl.com/305j8
– Cookware Set: https://shrsl.com/305j7
– 8 Quart Pot: https://shrsl.com/305j6
– Cookware Collections: https://shrsl.com/305j5

– Pan Protector: https://shrsl.com/305j0
– Carbon Steel Seasoning Wax: https://shrsl.com/305iz

🔪 KNIVES WE USE/love 🔪
– Dad’s 40 year aged Chinese Chef Knife: https://geni.us/dadschefknife, https://geni.us/Vtjn
– Chef Knife: https://shrsl.com/305is
– Santoku Knife: https://shrsl.com/305iu
– Starter Knife Set: https://shrsl.com/305iw

– Sharpening Stone Set: https://shrsl.com/305iy

👨‍🍳 KITCHEN ACCESSORIES WE USE/love 👨‍🍳
– Magnetic Knife Strip (storage): https://shrsl.com/305j3
– Cutting Board: https://shrsl.com/305j2
– Instant Read Thermometer #1: https://geni.us/bluetooththermometer
– Instant Read Thermometer #2: https://geni.us/wirelessthermometer
– Food Scale: https://geni.us/ourfoodscale

🍜 DAD’S SPECIAL INGREDIENTS 🍜

If you don’t live near an Asian market, you buy these online / on Amazon:
– Sesame Oil: https://geni.us/bPkD
– Handcrafted Soy Sauce: https://bit.ly/handcrafted-soysauce
– Light Soy Sauce: https://geni.us/h5GrZ
– Light Soy Sauce (Handcrafted): https://bit.ly/premiumlightsoysauce
– Dark Soy Sauce: https://geni.us/VIgg0
– Dark Soy Sauce (Handcrafted): https://bit.ly/premiumdarksoysauce
– Rice Cooking Wine: https://geni.us/ZHJK
– Premium Oyster Sauce: https://bit.ly/gfoystersauce, https://geni.us/BplS8
– Chili Oil: https://geni.us/DX1vm
– Hoisin Sauce: https://geni.us/lmBz0
– Chicken Bouillon: https://geni.us/2Eu7CU
– Shaoxing Cooking Wine: https://geni.us/M93Zer

Options for Vegetarian Oyster Sauce
https://geni.us/evyhI
https://geni.us/nf17

Options for Gluten Free Oyster Sauce
https://bit.ly/gfoystersauce
https://geni.us/C9ABB

Note: These links are affiliate links, which means that if you use our links to purchase these ingredients, our family earns a small amount for the sale – at no extra cost to you. If you use these links, we really appreciate the support!

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🔗 LINKS MENTIONED 🔗

Made With Lau (Chicken Congee): https://youtu.be/t2SahnNVULA
Made With Lau (New Year Cake – Red Bean Nian Gao): https://youtu.be/fy4493_3Uec
Off the Great Wall: https://www.youtube.com/watch?v=q-ltG
Dried Turnip Link: https://amzn.to/3nJ1sZr
Made With Lau (What is wok hei?): https://youtube.com/shorts/PI0_rWfLEkg?feature=share

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⏲ CHAPTERS ⏲

00:00 – Siu Mai!
01:05 – Prepare pork
03:43 – Prepare shrimp
04:55 – Prepare mushrooms, carrots
06:26 – make marinade
07:08 – Mix meat, marinate overnight
08:03 – Wrap siu mai dumplings
11:04 – Steam siu mai
15:36 – Turnip cake!
15:54 – History of Dim Sum
16:49 – Prepare turnip, flour, and other ingredients
22:23 – Cook ingredients in oil
24:43 – Prepare cake pan
25:52 – Mix in flour slowly
26:46 – Steam turnip cake
27:16 – How to tell if it’s done
27:30 – Garnish, let cake cool
28:56 – Remove from cake pan, pan fry
31:39 – Better than dim sum!
32:35 – Ham sui gok!
33:42 – Prepare dough
37:02 – Prepare dry ingredients & pork
38:45 – cut ingredients
40:27 – Stir-fry ingredients
41:23 – Season filling
42:24 – Wrap haam seoi gok
44:15 – On oil & smoke points
49:56 – Taste test & plate
50:36 – Toisan gai loong vs haam seoi gok

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💛 OUR FAMILY 💛

Learn more about the Lau family, and why we started this channel + blog:
https://madewithlau.com/family

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🎵 OTHER CREDITS 🎵

Produced by Randy Lau, Grace Phan
Edited by Willard Chan, Nicole Cheng
Translation by Arlene Chiu, David Loh

Intro Flute Music – Performed by Daddy Lau
Copyright Chillhop Music – https://chll.to/49e6fa9c
Copyright Chillhop Music – https://chll.to/4ca8cc15

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