3 Vegan FERMENTED FOOD recipes: Miso Soup, delicious Tempeh Sticky Fingers, and Sauerkraut



You’ve probably heard of the Instant Pot ¯\_(ツ)_/¯


But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.

Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!


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Key Moments:
0:00 Fermented Foods!
0:38 Miso Soup
3:45 Tempeh Sticky Fingers
6:31 Sauerkraut & Kimchi

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