Cheap, fast and simple Shoyu Ramen Recipe

You’ve probably heard of the Instant Pot ¯\_(ツ)_/¯

But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.

Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!

Follow me on instagram: https://instagram.com/wayoframen

Today we’re revisiting the most popular video on this channel and making a cheaper, quicker, easier version of a shoyu ramen. This is probably the easiest recipe on this channel and it tastes pretty damn excellent, to be honest.

This video was inspired by a Japanese ramen youtuber, please check out his channel: https://www.youtube.com/user/iwamaedoshowten1

Ingredients (1 Serving)

Ramen Noodles https://www.youtube.com/watch?v=1sjvlcrxmek

Soup:
300ml Hot water
1 Tbsp Shoyu
1 Tsp Chinese or Japanese Chicken stock powder https://amzn.to/2BGKrtE
pinch of grated ginger
1 Tsp Lard

Ajitama tare:
1 Tbsp Shoyu
1 Tbsp Sake
1 Tsp Sugar

For the BEST BBQ recipes & how-to videos, click here!