Chinese Winter Melon Soup 中国冬瓜汤 (Instant Pot Chinese Cooking) Chinese Cooking Simplified

You’ve probably heard of the Instant Pot ¯\_(ツ)_/¯

But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.

Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!

Chinese Winter Melon Soup 中国冬瓜汤 A delicious soup with many health benefits. This Chinese Soup Recipe is made with the Instant Pot. Thisl soup can also be made the traditional way by simmering in a pot. My mom says this soup is great to eat in the summer because it cools the body. accurate or not, I enjoy this soup any time of the year. Try this traditional soup. I’m sure you will love it.
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Recipe is below:


1 lb. pork bones (454 gm) or use pork or pork spareribs
1 lb. (454 gm) Chinese winter melon
2 honey dates
1 piece ginger (thumb size)
1 tablespoon southern Chinese almonds
1 dried Chinese Mandarin orange peel
1 1/2 litres water (about 6 cups)

Parboil pork bones for 5 to 10 minutes. cut up the Chinese winter
melon into chunks. put the pork bones into the Instant Pot. put in the
Chinese winter melon. put the honey dates, ginger, southern
Chinese almonds and dried Chinese mandarin orange pill into the
Instant Pot. put setting for high pressure. Set the timer for 10 minutes
cooking time. The actual cooking time does not include the
pressuring time, which is usually about 15 minutes. I enjoy eating
Chinese Winter Melon soup with steamed rice. Enjoy!

#chinesecooking #danseto #hoiping

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