Fresh pumpkin~ instant pot~ plan ahead~holidays~ pie!

You’ve probably heard of the Instant Pot ¯\_(ツ)_/¯

But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.

Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!

Pie recipe. .2 eggs…1 cup brown sugar…1 T. Flour…1/2 t. Salt…2 1/2 t. Pumpkin spice….1 12 oz. Can evaporated milk…1 t. Vanilla..2 cups fresh pumpkin ….450 for 10 minutes….turn to 350… 40 to 50 minutes.. cover edge of crust… …..turn bake the whole pumkin, cut in half, cut side down. 325….30 to 40 minutes……God Bless.

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