Gluten Free Strawberry Bread Dessert

You’ve probably heard of the Instant Pot ¯\_(ツ)_/¯

But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.

Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!

Gluten free Strawberry bread dessert!!

simple Gluten free strawberry bread dessert, delicious sommer no sugar dessert
I’ve made a ring shape strawerry dessert, but feel free to use a classic loaf form.
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INSTRUCTIONS:
in a bowl add the egg and mix, you can also use a hand mixer.
Then add the coconut milk and mix until it starts to ticken, add all of the other ingredients and blend everything together and add the strawberries.
Add in a greezed baking form and bake at 180C/360F for 45/50min
Let it cool completly cut it and enyoj !!

NUTRITION:
37 Calories per serving
Total Fat – 1,9g
Total Carbohydrate – 4,6g
Total Sugar – 2,7g
Protein – 1,1g

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#strawberrydessert #glutenfreerecipe #strawberrybread

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