Guyanese split peas cookup rice | recipe

You’ve probably heard of the Instant Pot ¯\_(ツ)_/¯

But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.

Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!

2 lbs corned beef brisket
2 lbs salted pigtail
2 cups parboiled rice
1 1/2 cups split peas
3 cups coconut milk
3-4 cups peas broth
chopped onions
chopped bell peppers
chopped garlic
chopped ginger
chopped green onions
chopped basil
chopped cilantro
Habernero peppers
1 tbsp brown sugar
2 tbsp cookup seasoning
1 tsp seasoned salt
1 tbsp beef bouillon
1 tbsp chicken bouillon
1 tbsp paprika
1 tsp black pepper

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