You’ve probably heard of theInstant Pot ¯\_(ツ)_/¯
But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.
Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!
Spring and summer are coming fast, and making this lasagna is so much better than turning on your oven in the heat! If you are one of the beginners to the Instant Pot, this recipe is PERFECT for you! Or even if you have been using the Instant pot for awhile, this is a fun new one to try!
If you don’t have a springform pan, you can use a glass bowl that will fit!
Check out my 9 Instant Pot DON’TS if you are just starting out to Instant Pot cooking! https://www.youtube.com/watch?v=bKqQSJk8Ceo
See our other Instant Pot Recipes: https://www.youtube.com/watch?v=nDBlDQGmJP0&list=PLezM9OAIzPam5X4DXqXHP99D_wEe8rwAR
Subscribe to our channel! http://bit.ly/SixSistersSubscribe
Just remember when using the Instant Pot, it takes 10-20 minutes to pressurize!
Be sure to give me a thumbs up and comment if you would love more Instant pot recipes or tips and tricks with the Instant Pot!
This is the Instant Pot I have (yes it is the cheaper one and I love it!): http://amzn.to/2F3Lznx
7 inch Springform pan: http://amzn.to/2FsJE0m
If you are cooking for 1 person I would suggest the 3 Quart. If you are cooking for more, I would suggest the 6 quart!