You’ve probably heard of theInstant Pot ¯\_(ツ)_/¯
But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.
Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!
Homemade mayonnaise is really simple to make and only takes one minute with a stick blender or immersion blender. I love using a high quality avocado oil, but you can also use a light-flavored olive oil. Once you taste the freshness of homemade, paleo-friendly mayonnaise, I doubt you’ll be buying store-bought again! (click “show more” for the recipe and links)
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TOOLS AND HIGHLIGHTED INGREDIENTS USED:
Stick/Immersion Blender: http://amzn.to/2aMfZim
Avocado Oil: http://amzn.to/2b1fAZY
Weck Jar: http://amzn.to/2aMh4GN
John Boos Cutting Board: http://amzn.to/2av0vhk
For the full recipe and backstory on the recipe visit: http://bit.ly/2b1zbsU
Other recipes that use this mayonnaise:
Spinach and Artichoke Dip (dairy-free, paleo): http://bit.ly/2b8Wcul
Pineapple Burger Bowl with Sweet Fig Mayonnaise: http://bit.ly/2b8n1N4
Baked Halibut with Herbed Mayonnaise: http://bit.ly/2aA6Shl
Music by: Epidemic Sound