Idli Rava Upma in Instant Pot || Rava Upma || Recipe # 103

You’ve probably heard of the Instant Pot ¯\_(ツ)_/¯

But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.

Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!

Idli Rava in Instant Pot || Rava Upma in Instant Pot

Recipe in Blog : https://wp.me/p9LOZ9-9W

(or)

Recipe Below :

Ingredients :

Idli Rava – 1 cup
Water – 2 cups
Moong dal – 1/4 cup
Green chillies – 3-4 ( slit chillies)
Curry leaves
Ginger – 1 tsp (optional)
Oil – 3 tablespoons
Channa dal – 2 teaspoons
Split Urad dal – 1 teaspoon
Mustard seeds – 1/2 teaspoon
Cumin seeds – 1/2 teaspoon
Dried red chillies – 1
Procedure :

On Saute ,

Add :

Oil
When Oil is hot ,
Add :

Channa dal
Split Urad dal
Mustard seeds
Cumin seeds
Dried red chillies
– Saute till channa dal turn light brown ,
Add :

Curry leaves
Green chillies
– Just saute for 10 seconds
Add :

Water
Salt
– Check Salt
Add :

Moong dal
Idli Rava flour
– Mix Well
Cancel Saute

Close the lid and seal the venting position

Manual – 3 minutes
Pressure – HIGH
Release – Wait for 3 minutes , then Release
( or natural release)
Open the lid and mix before serving

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