Instant Pot Beef Stew

You’ve probably heard of the Instant Pot ¯\_(ツ)_/¯

But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.

Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!

Instant Pot Beef Stew
This Instant Pot Beef Stew is an simple weeknight meal. In just an hour you’ll have a hearty comfort food that tastes love its been simmering all day!

Instant Pot Beef Stew Recipe:

INGREDIENTS
1 pound beef stew meat
2 tablespoons all-purpose flour
2 tablespoons unsalted butter
2 cups beef broth
5 big red potatoes
1 medium yellow onion, chopped
1 cup carrots, chopped
2 cloves of garlic, minced
1 tablespoon soy sauce
2 tablespoons Worcestershire sauce
2 tablespoons tomato paste

INSTRUCTIONS
In a big bowl combine stew meat and flour and stir to coat.
Set Instant Pot to Saute setting and add butter. When butter is melted and sizzling, add meat. Brown on all sides stirring only enough to prevent burning.
Pour in beef broth and scrape the bottom of the bowl to deglaze.
Add potatoes, onion, carrots, garlic, soy sauce, Worcestershire, and tomato paste. Stir until uniform.
Lock the lid of the Instant Pot and set to Stew mode for 35 minutes. Allow the pressure to release naturally after the cooking time is ended, about another 30 minutes.
Carefully move open steam valve and release the lid. Salt to taste.

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