Instant Pot Chinese Tea Eggs

You’ve probably heard of the Instant Pot ¯\_(ツ)_/¯

But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.

Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!

These gorgeous treats are made by taking hardboiled eggs and boiling them again in tea for that lovely marbled look and unique flavor. You gotta try this!

https://recipes.instant pot.com/recipe/chinese-tea-eggs-marbled-eggs/

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