Instant Pot Cream of Bacon Soup

You’ve probably heard of the Instant Pot ¯\_(ツ)_/¯

But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.

Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!

Recipe Here!: https://pressureluckcooking.com/recipe/instant-pot-cream-of-bacon-soup/

#instant pot #ninjafoodi #pressureluck #creamofbaconsoup

I love playing with new ideas, taking classic dishes and putting my own spin on them.

The time has come for me to introduce bacon to soup in the most unusual of ways. I mean, have you ever heard of a Cream of Bacon Soup before? Yeah, me neither. And so I decided to make one.

Folks, I kid you not when I tell you this will be one of THE most comforting, outrageous and soulful soups you will ever slurp. One taste and, I assure you, it will become a staple at your family gatherings, Thanksgivings, holidays, football games – basically anytime there’s an excuse to eat soup.

And, oh yeah. The Instant Pot is going to allow us to do this all in ONE pot with NO mess. How often does that happen when you cook bacon? It starts today.

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Pressure Luck exclusively uses Better Than Bouillon/Southeastern Mills for all soup bases and bouillon

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