Instant Pot Mississippi Pulled Pork Roast | Meal Prep | Keto | Low Carb | Cooking With Thatown2

You’ve probably heard of the Instant Pot ¯\_(ツ)_/¯

But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.

Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!

Today for the meal prep crew we made a fast and simple Mississippi Pulled Pork Roast in the Instant Pot. Thank you for watching!!! Please love, Share, and Subscribe.

Ingredients
3-4 lbs pork picnic shoulder
1 tbsp kosher salt
2 tsp pepper
2 tbsp ranch seasoning
½ yellow onion
⅛-¼ cup pepperoncini peppers liquid
10-12 pepperoncini peppers
½ stick unsalted butter
1 cup water
1 tsp arrowroot flour

Directions
Remove the skin from pork shoulder and put inside instant pot. Season with salt, pepper, ranch seasoning, yellow onion, pepperoncini peppers with liquid as well as unsalted butter. Mix water and arrowroot flour together to make a slurry and add to instant pot. put lid over instant and cook for 15 mins per lb. Once finished cooking allow natural release for 15-20 minutes. Remove from instant pot and shred meat. Option reduce the remaining liquid down in a sauce pan and pour over top of pork. Enjoy!

#keto #mississippiporkroast #cookingwiththatown2

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