Instant Pot Potato Masala for Poori

You’ve probably heard of the Instant Pot ¯\_(ツ)_/¯

But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.

Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!

Recipe for 4 :
Ingredients:
1. Oil -3 tbsp , Cumin seeds -1 tbsp and Mustard seeds-1/2 tbsp

2. Onion – One big ( finely chopped) and 2 Carrots- Peeled and chopped

3. Salt – accordingly and turmeric-1/4 th tbsp

4. Chickpea flour -3 tbsp or Chickpea flour – 1 1/2 tbsp and Rice flour -1 1/2 tbsp

5. Water – 3 measuring cups

6. Potatoes -8 ( Peeled and Cubed )

7. Green chillies -2 , ginger – Small piece ( chopped) and finely chopped Coriander to add at the stop

8 . Red chilli powder -1/2 tbsp

9. CorIander powder – 1/2 tbsp

10. Curry leaves -10 ( Add with onions )

Recipe Link:
http://vegetarianhomestylecooking2015.wordpress.com/2019/04/05/Chickpea

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