Instant Pot Potato Salad – Cooking Eggs and Potatoes at the Same Time!

You’ve probably heard of the Instant Pot ¯\_(ツ)_/¯

But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.

Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!

This potato salad is the PERFECT recipe to make using your Instant Pot! I love potato salad, so I thought I would share my Mom’s recipe with you! The best part is… you can cook the eggs and potatoes at the same time!

Find the ingredient list here: https://www.sixsistersstuff.com/recipe/moms-simple-potato-salad-side-dish/

Then to cook it: put in your potatoes on the bottom, add a trivet, and put the eggs on top of the trivet.
Push the Manual or Pressure Cook Button for 5 minutes. Once the timer is done and beeps, let it rest in there for 5 minutes. Then turn the knob to venting to let out the air. put your eggs in an icebath for 5 minutes and put your potatoes in the fridge until ready to use.

New to the Instant Pot? Watch how to use your Instant Pot here: https://youtu.be/ZXAd9BYDPJQ

Here is my FAVORITE Instant Pot – The Instant Pot Duo: https://amzn.to/33u4Wll

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Cinematography and Editing Provided by: Adam Moffat (www.adammoffat.com)

#PotatoSalad #InstantPotRecipes #SixSistersStuff

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