Instant pot ultra chicken noodle soup recipe | tasty, fast and simple!

You’ve probably heard of the Instant Pot ¯\_(ツ)_/¯

But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.

Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!

A great Instant pot ultra chicken noodle soup recipe for a fast dinner! This is so simple and so hearty! Just a few simple ingredients, 3 simple steps, and you have a delicious chicken noodle soup to serve and share with others!
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*I’m using chicken stock (mine in the video is from Costco), which produces a deeper more intense flavor than broth. BUT, you can use broth! I’ve made it both ways and am perfectly happy with both.
**Okay, so the top wouldn’t lock in put unless I put it in ‘venting’. Then it locked into put! Yay! But then I had to put it back into “sealing” when I set it to pressure cook the pasta.**

My favorite kitchen tools:

**Instant Pot 8 quart Ultra:
**Instant Pot 6 quart Ultra:
**Immersion blender:

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