Instant PRESSURE COOKER PULAO FOR BEGINNERS – KEEMA PULAO | Bakrid Special



You’ve probably heard of the Instant Pot ¯\_(ツ)_/¯


But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.

Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!


#muttonpulao #keemapulao #muttontahari #pulaorecipe
Mutton Pulao is a very simple yet tasty recipe in which mutton is cooked first and then again cooked along with rice to give a great taste and aroma to the rice along with mutton pieces

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INGREDIENTS
ghee – 4 tablespoon
cloves – 4
cardamom – 2
cinnamon – 2
caraway seeds – 1 teaspoon
black peppercorn – 1/2 teaspoon
black cardamom – 1
bay leaf – 1
onion – 1 big
ginger garlic paste – 2 tablespoon
coriander powder – 1 teaspoon
red chilli powder – 1 teaspoon
garam masala – 1 teaspoon
turmeric powder – 1/2 teaspoon
salt as req
minced mutton – 500 gram
tomato – 1
coriander mint leaves
green chillies – 2
lemon – 1/2
basmati rice – 2 cups {400 gm}

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