You’ve probably heard of theInstant Pot ¯\_(ツ)_/¯
But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.
Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!
What’s better than a bowl of soup? One made made with chicken from meal prep, home made broth and a ton of flavor from the fat!
2 Cups Homemade Broth (Or Packaged if you don’t have any)
3 – 4 Cups of Shredded Chicken
2 Cups of Yellow Squash
2 Cups of Zuchinni
2 Cups of Cauliflower
1/4 Cup of Onions
1 Serrano Pepper – More if desired.
Seasonings to preference. I used the following