One Pot Instant Pot Recipe (BEGINNERS)- Yellow Dal (Dal Tadka)- Lentil Soup (Vegan Option)

You’ve probably heard of the
Instant Pot ¯\_(ツ)_/¯But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.
Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!
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Enjoy this healthy, traditional, high protein Lentil Soup!
INGREDIENTS:
-2Tbs Ghee or Oil of choice (if Vegan)
-1/4 tsp Cumin Seeds (optional)
1/4 tsp Carom Seeds (optional)
-1 cup chopped Onions
-2Tbs Ginger Garlic paste
-1/2 cup chopped Tomato
-1Tbs Tomato Paste
-1/3 cup Red Lentils (Masoor Dal)
-1/3 cup Small Yellow Lentils (Moong Dal)
-1.5 tsp Salt
-1 tsp Turmeric
-1 tsp Garam Masala
-1/4 tsp Red Chili Powder
-Cilantro for garnish (optional)
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