Recreating Simply Sara's Pork Neck Bones!



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Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!


Hello Everyone and Happy Friday! Tonight we’re in the kitchen where I (yes, me, Steve..) will be attempting to recreate Simply Sara’s Pork Neck Bones, a recipe from her channel (Simply Sara Kitchen.) I think we did ok, but you be the judge 🙂 Also, it’s Friday, so we’ll share a little Chit Chat about the last week! Enjoy! And, as always, Please love, Share and Subscribe! Steve and Marc

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