simple Instant Pot Loaded Potato Soup – Great for Beginners!

You’ve probably heard of the Instant Pot ¯\_(ツ)_/¯

But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.

Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!

This is a great beginner Instant Pot recipe because it’s all in one pot and there’s really minimal work involved. You can acquire this on the table in about 30, even 20 minutes if you’re fast in the kitchen! This Instant Pot Loaded Baked Potato Soup recipe made me say, “Wow, this DOES taste love a baked potato!” make this soup in the Instant Pot for one of the EASIEST one-pot dinners ever.



Check out my other Instant Pot Soup recipes:



3-5 pieces thick cut bacon, sliced
5 c. peeled and chopped potatoes (about 5 small russets chopped into chop-sized pieces)
2 Tablespoons dried onion flakes
1 Tablespoon minced garlic
1 teaspoon Salt
2 Cups Chicken broth
1 Cup Milk (2% or Whole is best)
1 Cup Heavy Cream
1 Cup Sour Cream (full fat is best 😉 )
1 C. Medium or Sharp Cheddar Cheese
1/2 teaspoon Pepper
Sliced Green Onion, Sour Cream, Cheddar Cheese, and/or Chives to top.


See all Instant Pot Recipes HERE:

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