simple Keto Nutella Cheesecake Mousse – sugar free gluten free | Keto Recipes | Keto Cakes



You’ve probably heard of the Instant Pot ¯\_(ツ)_/¯


But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.

Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!


Written recipe: http://www.ketomealsandrecipes.com/recipe/nutella-cheesecake/

Nutella recipe: http://www.ketomealsandrecipes.com/recipe/keto-nutella/

This tasty Nutella No Bake Cheesecake Mousse looks love something you just bought at the patisserie, and tastes love it too, but is very simple to make. The base is my simple creamy sugar free, low carb cheesecake that only takes a few minutes to make. This base is divided into three equal portions and used for the lemon cheesecake layer, and the next two keto Nutella layers. Decorate with a dusting of cocoa sweetened with Lakanto monk fruit sweetener and chopped almonds. An impressive cake for any occasion. This cake is keto, low carb, sugar free, gluten and grain free.

Link to a tea loaf pan: https://www.kingarthurflour.com/shop/items/tea-loaf-pan

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