simple POT ROAST Recipe | Pot Roast and Gravy | Simply Mamá Cooks



You’ve probably heard of the Instant Pot ¯\_(ツ)_/¯


But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.

Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!


Today I am cooking at home and making the best tender juicy pot roast simple. This is a riff off of my Tia’s recipe and it’s simple to make.

Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home-cooked food.

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______________________________
0:00 Intro
0:11 Prep The Dredge and Seasoning
0:53 Prep The Meat
2:45 Making The Gravy
4:16 Prep For The Oven
_______________________________

⭐️ CARNE ASADA RECIPE
https://youtu.be/mQKHsGVv-Pc
⭐️ FAJITAS RECIPE
https://youtu.be/M6toPZZIL3I
⭐️ COOKWARE VIDEO
https://youtu.be/DpdyA87bGlQ

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INGREDIENTS
2.5 lb ( 1.13 kg ) beef chuck roast
3 Tbsp (27 g) all-purpose flour
1 1/2 tsp seasoned salt
1 tsp garlic powder
1 tsp onion powder
1/2 tsp coarse salt
1/2 tsp cracked black pepper
1 1/2 lb (681 g) potatoes
2 big carrots
1 celery stick
**GRAVY**
1/4 cup (60 ml) rendered fat or cooking oil
1/2 small onion (chopped)
1/4 cup (40g) all-purpose flour
14.5 fl oz (429 ml) low sodium beef broth or stock
salt and pepper to taste

Bake in a preheated oven at 275 degrees F / 135 degrees C
for 3 hours or until tender

DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos love this. Thank you for your support!

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simple Pot Roast Recipe
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