The Best Plant Based Sour Cream Recipe: Vegan, Whole 30, Paleo
You’ve probably heard of the
Instant Pot ¯\_(ツ)_/¯But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.
Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!
Check it out, in this video I show you how to make the best Cashew Sour Cream Recipe Ever! The recipe is ready to serve in only 3-minutes! This recipe is simple, fast, and perfect for Plant Based, Paleo, Whole 30, and Keto diets! I hope you enjoy!
Full Recipe included in My FREE “make it simple” Meal Plan: https://brandijacksonwellness.com/blog/7daymakeiteasymealplan
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