You’ve probably heard of theInstant Pot ¯\_(ツ)_/¯
But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.
Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!
If you’ve got leftover turkey in your fridge from Thanksgiving, this turkey jook or congee recipe is a great way to use it up.
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Find recipe details at https://keepingitrelle.com/
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