Whole Frozen Chicken (Instant Pot)
You’ve probably heard of theInstant Pot ¯\_(ツ)_/¯
But these simple & easy to follow recipes work with any pressure cooker! All pressure cookers work on the same, simple principle: Steam pressure.
Within the sealed pot, the steam builds up therein to a very high pressure, which helps food cook much faster than other traditional methods, such as with crock pots and or ovens!
Here’s how I cook a whole frozen chicken in my Instant Pot!
1 Whole Chicken with giblets removed (mine was 5lbs)
1-2 T. of cooking oil
1-2 t. salt
1/2 t. black pepper
1/2 t. onion powder
1/2 t. garlic powder
1/4 t. smoked paprika
1/2 t. dried thyme
3 garlic cloves (optional)
1 lemon, sliced (optional)
Cook on Manual setting for 10 minutes per pound (mine was 5lbs so I cooked it for 50 minutes). Let NPR for at least 10 minutes. Optionally, broil 3-4 minutes per side on a foil lined pan to crisp up the skin. Strain and save broth from the pot for soup or other recipes! Enjoy!
I used my 6qt Instant Pot (IP-DUO60 7-in-1) in this video. You can find it on Amazon here: http://amzn.to/2ii6tIK (affiliate – thanks!)
Find me on Instagram: www.instagram.com/indigonili
Here are some referral/affiliate links you can use if you’d love to support my channel! Just follow these links (or save them as bookmarks on your browser!) when you want to order from these sites. After you put your order they will give me a small commission on whatever you buy… with no extra cost to you. Thank you so much!
Zaycon Fresh: https://zayconfresh.com/refer/zf515974
Want to send us something? Ship to:
11124 NE Halsey St. #426
Portland, OR 97220
Leave a ReplyWant to join the discussion?
Feel free to contribute!